Our guest house is located on the slopes of Mt Saint Rigaud, cloth to GR 76 path. It overlooks the Beaujeu valley so you can see as far as Brouilly and the Saone plain. One hour from Lyon, half an hour from the motoway A6, it’s a place to stay one night or more.
We enjoy cooking and sharing these moments with you, alternating traditional, inventive, international or Beaujolais cuisine. Grégoire, who is a cook, smokes his salmon; as for Christine, always searching surprising receipes, she’ll offer you herflower or fruit aperitives. Our wines come from Beaujolais and Mâconnais, our jams and aperitive drinks are home made.
In summer, we can serve the breakfast or the dinner outdoor, on the terrace. In other seasons, a chimney gives a sweet warm in our two dinner rooms.